Browse Books: Cooking / Individual Chefs & Restaurants

Wisconsin Supper Clubs: An Old-Fashioned Experience By Ron Faiola Cover Image
Wisconsin Supper Clubs: An Old-Fashioned Experience (Hardcover)
By Ron Faiola
$38.00
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Eater: 100 Essential Restaurant Recipes from the Authority on Where to Eat and Why It Matters By Eater, Hillary Dixler Canavan, Stephanie Wu (Foreword by) Cover Image
Eater: 100 Essential Restaurant Recipes from the Authority on Where to Eat and Why It Matters (Hardcover)
By Eater, Hillary Dixler Canavan, Stephanie Wu (Foreword by)
$35.00
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Eat Plants, B*tch: 91 Vegan Recipes That Will Blow Your Meat-Loving Mind By Pinky Cole Cover Image
Eat Plants, B*tch: 91 Vegan Recipes That Will Blow Your Meat-Loving Mind (Hardcover)
By Pinky Cole
$28.99
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Whole Food Cooking Every Day: Transform the Way You Eat with 250 Vegetarian Recipes Free of Gluten, Dairy, and Refined Sugar By Amy Chaplin Cover Image
Whole Food Cooking Every Day: Transform the Way You Eat with 250 Vegetarian Recipes Free of Gluten, Dairy, and Refined Sugar (Hardcover)
By Amy Chaplin
$40.00
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Black Rican Vegan: Fire Plant-Based Recipes from a Bronx Kitchen By Lyana Blount Cover Image
Black Rican Vegan: Fire Plant-Based Recipes from a Bronx Kitchen (Paperback)
By Lyana Blount
$23.99
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Desified: Delicious Recipes for Ramadan, Eid & Every Day By Zaynah Din Cover Image
Desified: Delicious Recipes for Ramadan, Eid & Every Day (Hardcover)
By Zaynah Din
$35.00
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Cristy's Kitchen: More Than 130 Scrumptious and Nourishing Recipes Without Gluten, Dairy, or Processed Sugars By Cristina Kisner, Brandon Stanton (Foreword by) Cover Image
Cristy's Kitchen: More Than 130 Scrumptious and Nourishing Recipes Without Gluten, Dairy, or Processed Sugars (Hardcover)
By Cristina Kisner, Brandon Stanton (Foreword by)
$37.50
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Taste of Home Copycat Restaurant Favorites: Restaurant Faves Made Easy at Home (Taste of Home Copycat Favorites) By Taste of Home (Editor) Cover Image
Taste of Home Copycat Restaurant Favorites: Restaurant Faves Made Easy at Home (Taste of Home Copycat Favorites) (Paperback)
By Taste of Home (Editor)
$15.99
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Bethlehem: A Celebration of Palestinian Food By Fadi Kattan Cover Image
Bethlehem: A Celebration of Palestinian Food (Hardcover)
By Fadi Kattan
$40.00
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Mosquito Supper Club: Cajun Recipes from a Disappearing Bayou By Melissa M. Martin Cover Image
Mosquito Supper Club: Cajun Recipes from a Disappearing Bayou (Hardcover)
By Melissa M. Martin
$35.00
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Six California Kitchens: A Collection of Recipes, Stories, and Cooking Lessons from a Pioneer of California Cuisine By Sally Schmitt, Bruce Smith (With), Troyce Hoffman (By (photographer)), Cindy Pawlcyn (Foreword by), Thomas Keller (Foreword by) Cover Image
Six California Kitchens: A Collection of Recipes, Stories, and Cooking Lessons from a Pioneer of California Cuisine (Hardcover)
By Sally Schmitt, Bruce Smith (With), Troyce Hoffman (By (photographer)), Cindy Pawlcyn (Foreword by), Thomas Keller (Foreword by)
$35.00
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On the Rocks: The Primadonna Story By Maria C. Palmer, Ruthie Robbins Cover Image
On the Rocks: The Primadonna Story (Hardcover)
By Maria C. Palmer, Ruthie Robbins
$30.95
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